Marc Perton

Gobble gobble hey!

By Marc Perton

turkeydudeWe’ve been busy at CRO lately, putting out a lot of good holiday tips on everything from Black Friday to the perfect potato latke (don’t ask). But the post that’s gotten the most attention recently is our tip on the perils of turkey fryers, which found its way to Slashfood, Consumerist and Lifehacker, among others (OK, I did a little shameless self-promotion to help it on its way). My absolute fave pickup on this post, however, came from this dude, who took our safety advice and bought an electric fryer. Yeah, he didn’t even bother to link to us, but I’m willing to overlook that. After all, how many people are willing to take the time to document every step of their turkey frying experience—and do it with such sartorial splendor, too? Next time, though, don’t forget that link—or at least save me a drumstick!

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